Rota 2011 Lambrusco di Castellazzo "27"
When we tasted this, we instantly thought that we had a very traditional Lambrusco in our glasses, and when we saw the pricing we knew that we had a fantastic deal. The Rota boasts a long fermentation of organic grapes, and uses a long cold resting time instead of chemicals to stabilize the wine. Super savory, rich without weight, very dry, this bottle is a fantastic example of the deep plum and dark earth flavors that Lambrusco is capable of, and is a completely appropriate match to baked pastas. JR



