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Candela Prol, highly experienced certified wine educator and friend of the shop, is available for tastings and training for private and corporate events. For rates and other inquiries, please contact her at email@example.com .
*Offsite events are contracted to and coordinated by a 3rd party, and are in no way affiliated with Chambers Street Wines.
Grenache 50%, Mourvedre 40%, Syrah 10%, from vines of 40-100 years old; aged in new barriques and bottled after a light filtration.
10 hectares of vines. The Chateauneuf is Grenache 60%, Syrah 15%, Mourvedre 10%, and Counoise 5%, from vines 70-100 years old. Aged in large old barrels and barriques for 12-18 months; bottled unfiltered.
The Paris Cornas "Granit 60" is from 100 year-old vines in "Les Mazards," 65 year-old vines in "Patou" and 24 year-old vines in "Sauman." The grapes are partially de-stemmed then undergo a 2-3 week vinification with wild yeasts. The wine ages in two to ten year-old barrels and is bottled un-filtered. About 400 to 500 cases are produced.
The 2015 "Le Grand Pin" is one of the great Chateauneufs of the vintage! Every now and then we like to share John Livingstone-Learmonth's reviews in DrinkRhone, very British and always accurate..."bright, clear red, very Grenache. This has an über perfumed, Pinot-esque aroma – it has a real child of the sands purity, is arresting. There is great definition in its red fruit, raspberry. This is exciting: it’s a complete symphony on its own. The palate bears stylish red fruits with a silken bearing. This is ACE. It has a most beguiling nature – back I go to the 1960s Châteauneufs of my youth. It has a most belle spherical harmony, beautiful detail, and wholesome, fine juice – way to go wine, where Châteauneuf should be once more after the lost years. Pinot meets Grenache here; it is exceptional, has a total harmony." This will cellar beautifully, perhaps best 2025 to 2035+
31 hectares of vines, one botting of red (and a white) is made. The Chateauneuf is Grenache 65%, Mourvedre 20%, and Syrah 10%, with 5% Counoise, Vaccarese, and Muscardin; aged in large old barrels, and bottled unfiltered
13.6 hectares of vines. The Reserve des Vieilles Vignes is Grenache 70%, Syrah 15%, Mourvedre 10%, Counoise 5%. Aging is 11-13 months with 80% in partly new barriques, and the rest in large barrels. Bottled unfiltered.