The Domaine du Closel "Caillardières" is a demi-sec Savennières that we have enjoyed immensely in the past - we're glad to see it back in the US and we can't wait to try it!
"The grapes are harvested later ; the berries are golden, producing wines with aromas of baked apple, exotic fruits, raisins and toasted almonds. That terroir gives the wine a very silky texture, characteristic of these sandstone schist parcels. This wine is vinified and aged in barrels (French oak, 12 months) and reveals through natural micro-oxygenation this slightly bitter aftertaste that will give an interesting body to the wine. Rather smooth on the palate this wine has character. It pairs very well with artichokes or asparagus, other vegetables difficult to pair with wine. It is also popular with sweet and savory dishes such as veal stew with orange, monkfish with honey and cider vinegar, roasted pork with pineapple." - from the Domaine du Closel website.
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"french pinot noir 2008-2012"
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Candela Prol, highly experienced certified wine educator and friend of the shop, is available for tastings and training for private and corporate events. For rates and other inquiries, please contact her at firstname.lastname@example.org .
*Offsite events are contracted to and coordinated by a 3rd party, and are in no way affiliated with Chambers Street Wines.