Cote-de-Beaune

Chantal Lescure 2018 Beaune 1er Cru Les Chouacheux

From a 1.5 hectare parcel of 50+ year-old massale selection vines on clay/limestone soils rich in iron, in this excellent 1er cru vineyard at the foot of the slope in Beaune. (Near Pommard and below "Les Vignes Franches" and the "Clos des Mouches") 2018 is a great vintage for the Chantal Lescure "Chouacheux" which  shows very floral aromas of ripe, fresh red and black fruits, with hints of brown spice, citrus zest and earth. There is ripe, sappy, chalky fruit on the palate which is silky and elegant with raspberry, red currant and cherry fruit, really lovely and very long - backed by firm acidity and the ever-present core of minerality found in the Chantal Lescure wines. Quite delicious now, this beautiful Chouacheux is highly recommended and should be best 2024 - 2035+.  David Lillie

  • red
  • 5 in stock
  • $48.99

  • Organic
  • Low Sulfur
  • red
  • 5 in stock
  • $69.99

Domaine des Croix 2018 Beaune 1er Cru Pertuisots

Was $114.99


Pertuisots is part of the original Domaine Duchet purchase and has been a consistent star since the inception of des Croix. Sitting just below Les Aigrots and the legendary Clos des Mouches on the way to Pommard, the soils here are also rich with iron and limestone. This is generally a powerful wine  with formidable structure in its youth,  but as it unwinds the fruit sweetens and a beautiful gamy saltiness develops. There is always a decent percentage of whole clusters in the fermentation to help balance the natural intensity here.Sam Ehrlich

  • red
  • 3 in stock
  • $89.99

  • Organic
  • red
  • 3 in stock
  • $84.99

  • red
  • 5 in stock
  • $109.99

  • red
  • 6 in stock
  • $64.99

  • red
  • 19 in stock
  • $29.99

  • red
  • 4 in stock
  • $89.99

Rateau 2019 Beaune Les Prevoles

Jean-Claude Rateau's domain has been Biodynamic since 1979 and produces lovely light-bodied, old fashioned Burgundies. The 2019 Beaune Les Prévoles (a lieu-dit below 1er Cru Chouacheux and les Tuvilains) was vinified with %100 whole-clusters, bringing a bit more structure and tannin to this deeply fruited wine which shows beautiful ripe aromas of cherry and black raspberry with rose, earth, citrus and brown spice.  The palate is chalky, ripe and sapid, showing the density of the 2019s with lush black berry fruits enveloping firm acidity and mineral flavors. Really a lovely wine and quite delicous now, full and ripe enough for grilled meats, as well as chicken and pork dishes and cheeses such as morbier, tomme de savoie. This should benefit from a bit of aging but is quite beautiful as a young wine, best perhaps 2023 - 2030+.  David Lillie

  • red
  • 7 in stock
  • $36.99

  • Organic
  • Biodynamic
  • Low Sulfur
  • red
  • 1 in stock
  • $144.99

Cote-de-Nuit

  • red
  • 22 in stock
  • $47.99

  • red
  • 1 in stock
  • $179.99

  • red
  • 2 in stock
  • $374.99

  • Organic

Magnien, Henri 2019 Gevrey Chambertin 1er Cru Champeaux

The northernmost edge of Gevrey, 'Champeaux' is high on the hill, and a jigsaw puzzle of terraces and different exposures. The rocky soils make for very precise and long-lived wines. 

  • red
  • 2 in stock
  • $159.99

Misc. Burgundy

Dangin, Bruno NV Crémant de Bourgogne Rosé Brut

Located a mere 2 kilometers from the Aube, organic vigneron Bruno Dangin is one of our new favorite producers of Cremant de Bourgogne. The rosé is made from 30-year-old pinot noir vines planted in clay-limestone soils from the Upper Jurassic. The robe is a pale salmon color and there is a fine bead and soft mousse. The nose is an intriguing melange of wild strawberries, spices, and sea spray. The palate is salty and red-fruited, with layers of pinot fruit and a briny minerality. John McIlwain

  • rosé
  • 11 in stock
  • $32.99

  • Organic