You should be drinking more Fiano
Fiano is such a fantastic grape with so much complex fruit, phenolic texture and sense of place. Today, I am highlighting three producers, each one with a distinct style, yet rooted in tradition: Joaquin, Ciro Picariello, and Cantina Giardino.
View WinesPrivate Collection: Mosel Madness
In between shoveling shifts, we offer today a truly remarkable collection of wines from all over the Mosel with vintages from the past 20 years. Come defrost with some Riesling.
View WinesRobin Carette: A Rising Star in Anjou
Today we are especially excited to welcome to our shelves for the first time in New York a producer who, while young, is already starting to make waves in France across the Loire Valley and beyond. He does everything the right way—working by hand, natural fermentations and minimal input in the cellar—and the wines show the care that was put into making them through their stunning purity and vivacity.
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